Cherry Pie Cannabis Strain

If you love weed and have a sweet tooth, then you’ll be in heaven once you get a hold of the Cherry Pie cannabis strain.

Depending on the cut, this strain has a moderate to strong THC level and is capable of packing quite a punch. Certainly, the

combination of fragrant baked goods in the scent and the mouth-watering cherry taste makes it a treat for the senses.

Experienced users and those in the industry have been well aware of Cherry Pie’s delectable taste and pleasant effects for quite

some time. While it hasn’t won many awards, it did receive a respectable third place finish in the 2014 High Times Cannabis Cup.

If you like baked cherry pie and have a penchant for getting high, keep reading to learn more about this sensational strain.

What Is the Cherry Pie Strain?

Cherry Pie Cannabis Strain is a strongly indica (up to 80%) dominant hybrid that is a cross of Durban Poison and Granddaddy

Purple. With such rockstar parents, one would expect this strain to be top-shelf quality, and when you buy it from the right source,

you won’t be disappointed. Judging by the reviews of those who get to use it, Cherry Pie is a massive hit.

As well as providing users with a pleasant sweet and sour taste, Cherry Pie has a high concentration of terpenes. Myrcene is the

most abundant terpene, followed, in no particular order, by linalool, alpha-pinene, limonene, and beta-caryophyllene. It is believed

to have originated in California, and, judging by the reviews of those who get to use it, Cherry Pie is a massive hit.

Aroma

The Cherry Pie Cannabis Strain doesn’t surprise you in terms of its smell. Many users have commented that it tastes like a freshly

baked cherry pie as it gets taken out of the oven. However, you may be startled by how dank the scent actually is. Cherry Pie

absolutely fills a room with a gorgeous tangy aroma which is akin to a combination of cherries, blueberries, and earthy spice.

Flavor

Those who smoke Cherry Pie after often stunned by the skunky, piney taste they get from the first toke. Eventually, you will

discover the sweetness of Cherry Pie, which provides a delicious smoked cherry flavor. The sticky and sweet taste, similar to

glace cherries, remains on the tongue. Overall, the spiciness could cause novices to cough, and the flavor is definitely less pie,

and more cherry!

Appearance

The nugs are denser than Durban Poison and not as round as a cut of GDP. Good quality Cherry Pie will be relatively moist

without any danger of crumbling in your fingers. It is clear that Durban Poison genetics have taken hold in how this plant looks.

You probably won’t see the purple coloring associated with GDP. Instead, you will see the orange hairs and forest green leaves

associated with Durban Poison.

Cherry Pie Strain Grow Info

In general, once you have Cherry Pie seeds, it is best to focus on growing your plants indoors. If you choose to ignore this advice

and elect to grow this strain outside, it needs a warm, Mediterranean climate with a ton of sunshine. Outdoor grown Cherry Pie

will be ready for harvest towards the end of October, and it yields 14 ounces of bud per plant on average.